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Faites plaisir à vos papilles avec nos savoureuses recettes du monde entier.
147 articles
Crepe cake with mango, coconut, and chocolate flavored jam and fruit pieces on top

a recipe signed by the Chambre aux Confitures for an original brunch or an exotic tea time, between mango, coconut and white chocolate.

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A raspberry pistachio toast tasting of strawberry yuzu jam and pistachio supreme spread

an excellent cake recipe based on pistachio and raspberry: an easy to make snack treat

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The 100g passion fruit jam jar next to crispy biscuits dipped in the jam

la Chambre aux Confitures revisits the jam biscuits: what a delight for tea time!

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The artisanal La Chambre detox and organic jam for your pleasure moments like a snack with your speculoos and orange verrine

a recipe to boost the taste buds: the granola, organic jam and yoghurt mixture for breakfast on site or to take away

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Dozens of La Chambre jam jars turned upside down to appreciate the color and texture of the jams
A frozen raspberry cake with fresh raspberries made from La Chambre raspberry jam
The 50g mango spice spread discovery size jar above a started lasagna dish
Frozen Cheesecake with La Chambre Blueberry & Lime Jam on a black plate

With the arrival of sunny days, there's nothing like a recipe for a chilled dessert to refresh oneself with indulgence. On the menu, a... Read more

The 50g jar of gooseberry, cherry and thyme jam next to a radish and tomato sandwich
The essential La Chambre wild strawberry jam placed in two bowls of white cheese, perfect for a snack
Oysters accompanied by salt, shortcrust pastry and a 100g La Chambre onion confit jar
The 100g La Chambre pear and praline jam jar among fresh pears, almonds, and hazelnuts
The essential 100g pineapple, coconut and lime jam jar in the middle of fresh and tasty limes
100g jar of La Chambre artisanal chestnut and candied chestnut jam, placed next to a chocolate cake and a steaming cup of coffee
The festive 100g La Chambre Christmas jam jar among holly, walnuts, and a frozen cake
A tartlet full of whipped cream, filled with the succulent and elegant royal peach jam
The sweet apricot and gingerbread spread from La Chambre in a 100g jar, used on country bread toast
A tasty dessert based on La Chambre jam with fig, walnut and cognac flavor, with a 100g jam jar

La Chambre aux Confitures pays homage to one of Austria's most famous pastries in this spiced recipe: the Apple Strudel with Fig, Walnut, and... Read more

Crispy vegetable samosas, with a La Chambre eggplant and rosemary spread sauce, on a plate decorated with passion fruit and lemon wedges
A verrine dessert with yogurt, fresh fruits and La Chambre raspberry passion fruit jam
A 50g jar of La Chambre pepper and Espelette pepper spread next to generous fries
4 jars of 50g savory La Chambre spreads that will be ideal for your appetizers and festive meals
A La Chambre spread and a jam among many very appetizing sweet and savory dishes
Illustration of blueberries, a book about blueberries, and a 100g La Chambre jam jar
An almond tartlet filled with red fruit jams next to a 100g jar of La Chambre jam

how to make an amandine pie with plum jam

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Red fruit tartlets and a lemon zest with a 100g jar of red and black fruit jam
Staging of the 100g lavender jam jar with a jam crepe and lavender sprigs around

make a homemade ice cream in nougat glazed version with apricot jam with lavender: a perfect dessert recipe for summer

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White cheese surrounded by La Chambre strawberry yuzu jam and a 100g jar of the brand

It is a recipe off ile flottante without lactose that we propose here, totally reinvented with a strawberry coulis and meringues scented with... Read more

A book, muffins, and a La Chambre jam jar on the theme of the succulent blueberry flavor

An ideal recipe to reuse jam too thick.

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Strawberry yuzu tartlet cooked with La Chambre's strawberry yuzu jam

a recipe with amazing strawberry jam by la chambre aux confitures: sponge cake with jasmine

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