PAIN PERDU RECIPE

a must for brunch and winter snacks: the recipe for French toast from the Chambre aux Confitures and its farandole of jams to enjoy

Difficulty

Preparation

Cuisson

Portions

Print recipe

Share this post

Mediterranean tarts with black olives and sun-dried tomatoes

BREAKFAST TO GO - GOURMET YOGHURT WITH DETOX JAM

Some essentials for a successful homemade jam

Oysters, Jam granité Clémentine Rum & Vanilla, leavened toast and lemon butter

No comments at this moment