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Turn your cheese platters into true gourmet creations with our range of confits. Specially crafted to complement a variety of cheeses, our black cherry, pear, and walnut confits provide a unique and refined tasting experience.
Which confit with which cheese
A cherry redcurrant thyme confit lifts a fresh goat cheese; on a pressed cheese such as comté, spiced pear holds its own better.
Our favourite pairings
Tomato pepper mustard on a tomme, fig and peppers on a blue, quince pear spices on an aged cantal.
Cheese gift boxes to offer
Our boxes bring together three or four confits chosen to cover a whole cheese board, from goat to blue.