Recipe of Baba with Champagne and Jam Royale Vine Peach, Currant and Whipped Cream White Chocolate
RECIPE OF NOUGAT ICE CREAM WITH DRY FRUITs, HONEY AND LAVENDER APRICOT JAM
Avocado toast, mango chutney with spices and raw vegetables
Fluffy chocolate, hazelnut coulis and Apricot Passion redcurrant jam
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