Our recipes
Indulge in our chocolate muffins filled with speculoos spread. A simple and delicious recipe that's sure to please both kids and adults!
... Read moreRecipe for an ultra-soft and decadent cake with Lemon Ginger Jam
Read more- 50g butter
- 40g sugar
- 250ml water
- 1 pinch of salt
- 150g flour
- 3 eggs
- Oil for... Read more
Soft on the inside and crispy on the outside waffles filled with Pear & Chocolate Jam
Read moreMake way for our Christmas shortbread cookies! Lightly golden, deliciously crispy, and decorated by our little kitchen elves. These cookies... Read more
the jam wrap, a delicious recipe to taste the jam at teatime, with whipped cream
Read moreThe carrot cake recipe, based on carrots, apples and cinnamon: delicious with our jam Fig Walnut & Cognac
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