
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Seasonal vegetable preparation picked at the height of its ripeness
A lovely soft green color and a fresh, slightly acid taste
Dominante note: Tangy
Texture: Smooth with pieces
Made in France
per 100g | |
---|---|
Energy | 242 kcal 1000 kJ |
Fat | 21 g |
of which saturates | 3 g |
Carbohydrates | 8.9 g |
of which sugar | 0.9 g |
Proteins | 2.8 g |
Salt | 1.1 g |
Made in a workshop which uses nuts, milk, soy, gluten, egg, peanut, sesame, mustard and sulphites.
After opening, keep refrigerated and eat quickly.