Kathi roll vegetarian and mango chutney recipe

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Kathi roll vegetarian and mango chutney recipe

Savory sun-dried tomato and black olive tartlets, garnished with La Chambre sun-dried vegetable spread, served on a wooden board

Mediterranean tarts with black olives and sun-dried tomatoes

Dessert of ladyfingers and pastry cream, topped with a chocolate square and a coulis of La Chambre passion fruit jam

Special Holidays! Tiramisu white chocolate, and jam Fruit of passion

The 50g mango spice spread discovery size jar above a started lasagna dish

Chicken lacquered with Mango Chutney and Spices

Preparation of jellies

Preparation of jellies