Savoury spreads

Pepper & espelette pepper spread

5.21 €
In stock

Home delivery and Colissimo collection points available. More information


Seasonal vegetable preparation picked at the height of its ripeness

A recipe of red pepper ketchup to be used in all circumstances as ketchup!

Dominante note: Tangy
Texture: Without pieces

Made in France

Red pepper 36%, apple, white wine (sulfites), sugar, red wine vinegar, olive oil, garlic, salt, Espelette pepper 0.09%.Contains sulfites
  per 100g
Energy 351 kcal 1467 kJ
Fat 16 g
of which saturates 2.2 g
Carbohydrates 44 g
of which sugar 41 g
Proteins 1.3 g
Salt 1 g

Made in a workshop which uses nuts, milk, soy, gluten, egg, peanut, sesame, mustard and sulphites.

After opening, keep refrigerated and eat quickly.