Strawberry Gariguette and Espelette Pepper

An exclusive creation signed La Chambre and the Kitchens of the Élysée Palace

Discover an exceptional jam, the result of a unique collaboration between La Chambre’s artisanal expertise and the exacting standards of the Élysée Palace Kitchens. This recipe was crafted with the Palace’s Head Chef to offer a bold alliance between the sweet and tangy Gariguette strawberry and the subtle heat of Espelette Pepper, a symbol of the Basque terroir.

“A surprising and balanced jam, with fruity notes highlighted by a spicy touch, perfect to awaken your toasts or enhance fresh cheese.”
Fabrice Desvignes, Head Chef of the Élysée Palace Kitchens

Carefully selected French ingredients

The Gariguette strawberries come from passionate French growers, picked at perfect ripeness to guarantee an intense and fragrant taste. The Espelette Pepper, an AOP from the Basque Country, adds a warm and original note that reveals the full gourmandise of this jam.

An artisanal creation for all your gourmet desires

Perfect to add a kick to buttered toast, accompany fresh or goat cheese, or bring a spicy and fruity touch to desserts such as homemade yogurt or cheesecake. This flavor adapts to all your sweet or sweet-savory creations!

👉 Also discover our Élysée Presidency of the Republic Jam Collection to explore other unique pairings or compose your own gourmet box.

Why choose this Strawberry Gariguette and Espelette Pepper jam?

• Exclusive recipe created with the Kitchens of the Élysée Palace
• Exceptional French fruits and ingredients
• Artisanal production in our workshop
• No coloring, preservatives, or artificial flavorings

Tasting advice

Enjoy on a slice of toasted bread, with fresh or goat cheese, or to add a spicy and fruity note to your favorite desserts.