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Figue & walnut confit
5.90 €
Description
Jam for cheese
Seasonal fruit preparation picked at the height of its ripeness
Ideal to accomodate goat and blue cheese.
Dominante note:Fresh fruity & Roasted
Texture: With pieces
Total fruit content: 60%
Made in France
Fig 50%, sugar, nuts 10%, red wine vinegar, cognac 3% (sulfites), pectin.Contains sulfites and tree nuts
per 100g | |
---|---|
Energy | 304 kcal 1278 kJ |
Fat | 8.6 g |
of which saturates | 0.8 g |
Carbohydrates | 50 g |
of which sugar | 48 g |
Proteins | 3.1 g |
Salt | 0.01 g |
Made in a workshop which uses nuts, milk, soy, gluten, egg, peanut, sesame, mustard and sulphites.
After opening, keep refrigerated and eat quickly.