Fluffy chocolate, hazelnut coulis and Apricot Passion redcurrant jam

Difficulty

Preparation

Cuisson

Portions

Print recipe

Fluffy chocolate, hazelnut coulis and Apricot Passion redcurrant jam

Share this post

The 100g mango passion vanilla jam jar surrounded by gourmet jam tartlets

Mini Mango & Duck Magret Tatin

100g orange and lemon jam jar placed on delicious homemade crepes

Crêpes Suzette

A 50g jar of La Chambre pepper and Espelette pepper spread next to generous fries

Fries Recipe with Polenta with Goat Cheese

Artisanal La Chambre jams with forest fruits, strawberry and apricot on country bread

Scones, gourmet jam mates

comments (0)

No comments at this moment

Only registered and logged customers can add comments